Went to Nick's (of Jim & Nick's).  Decent prices, tasty brisket (though against my better judgement I got the brisket Cuban sandwich....it was swimming in mayo...too much going on on that sandwich).  Thanks for the suggestions!<br><br>On Thursday, July 30, 2015, Dave Vick via Stagecraft <<a href="mailto:stagecraft@theatrical.net">stagecraft@theatrical.net</a>> wrote:<br><blockquote class="gmail_quote" style="margin:0 0 0 .8ex;border-left:1px #ccc solid;padding-left:1ex">On Wed, Jul 29, 2015 at 11:32 PM, Dale Farmer via Stagecraft<br>
<<a href="javascript:;" onclick="_e(event, 'cvml', 'stagecraft@theatrical.net')">stagecraft@theatrical.net</a>> wrote:<br>
<br>
> And Dave Vick will probably want a BBQ report.<br>
<br>
<br>
(ahem!)<br>
Home Team, Jim & Nick's, Smokey Oak, and/or my favorite, Melvin's.<br>
<br>
Yer welcome.<br>
<br>
--<br>
Dave Vick<br>
517-749-3859<br>
<br>
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</blockquote>