[SML] halogen ovens

[Steven Haworth]

I fondly remember heating up pizza under a 10" 1k scoop, a while back.
Good times. :-)

On Wed, Jan 29, 2025 at 5:21 PM Bill Conner via Stagecraft <
stagecraft at theatrical.net> wrote:

> I'm probably way behind but just read an article that air dryers are so
> yesterday (I just got one this month!) and that they are being replaced
> with halogen ovens. At which point I remember some exhibitor at LDI or
> USITT or both cooking meat under a halogen par. They were clearly way ahead
> of the rest of the world.
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